What is Marry Me Chicken Pasta?

Marry Me Chicken Pasta is a creamy, Italian-inspired dish. It's perfect for romantic meals and special occasions. The dish features a rich sun-dried tomato cream sauce and tender chicken.

What are the key ingredients in the signature sauce?

The sauce for Marry Me Chicken Pasta includes heavy cream, sun-dried tomatoes, parmesan cheese, and herbs. These ingredients make a creamy, flavorful sauce for the pasta and chicken.

How do you prepare the chicken for Marry Me Chicken Pasta?

The chicken is pan-seared or grilled before adding it to the sauce. This method keeps the juices in and adds a nice contrast to the creamy pasta.

What types of pasta work best for this dish?

Fettuccine, linguine, or penne are great choices for this dish. They complement the creamy sauce well, enhancing the dish's richness.

Can Marry Me Chicken Pasta be made in advance?

Yes, you can prepare parts of it ahead of time. Make the sauce ahead and store it in the fridge. Cooked pasta and chicken can be kept separate until you're ready to serve.

What wine pairings complement Marry Me Chicken Pasta?

Both red and white wines pair well. For reds, try a Pinot Noir or Merlot. For whites, Sauvignon Blanc or Chardonnay are good choices.

How can I customize Marry Me Chicken Pasta to my liking?

You can add sautéed mushrooms, spinach, or roasted red peppers to the sauce. Try substituting shrimp or salmon for the chicken. You can also change the pasta shape or use gluten-free options.

Marry Me Chicken Pasta: A Creamy Romantic Recipe

Description

A creamy, flavor-packed chicken pasta dish so delicious it just might inspire a proposal. Rich sun-dried tomato sauce, juicy chicken, and tender pasta all in one pan.

Ingredients

Scale

2 tbsp olive oil
2 boneless skinless chicken breasts
Salt and pepper to taste
1 tsp garlic powder
1 tsp Italian seasoning
3 cloves garlic, minced
1/2 cup sun-dried tomatoes, chopped
1 cup chicken broth
1 cup heavy cream
1/2 cup grated Parmesan cheese
8 oz penne pasta, cooked
Fresh basil for garnish

Instructions

Season chicken breasts with salt, pepper, garlic powder, and Italian seasoning.
Heat olive oil in a large skillet over medium heat and sear chicken on both sides until golden and cooked through. Remove and set aside.
In the same skillet, add minced garlic and sun-dried tomatoes. Sauté for 1–2 minutes.
Pour in chicken broth and bring to a simmer.
Stir in heavy cream and Parmesan cheese. Simmer until slightly thickened.
Slice cooked chicken and return it to the pan along with the cooked pasta. Toss to coat in the sauce.
Garnish with fresh basil and serve hot.

Notes

Use freshly grated Parmesan for the best melt and flavor. Pairs perfectly with a crisp green salad or garlic bread.

Prep Time: 10 minutes
Cook Time: 25 minutes
Category: Main Course
Method: Stovetop
Cuisine: American

Nutrition

Serving Size: 1 bowl
Calories: 620
Sugar: 6g
Sodium: 580mg
Fat: 32g
Saturated Fat: 14g
Unsaturated Fat: 16g
Trans Fat: 0g
Carbohydrates: 45g
Fiber: 3g
Protein: 38g
Cholesterol: 120mg

Keywords: marry me chicken pasta, creamy chicken pasta, sun-dried tomato pasta, date night dinner